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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Erick Boy

Erick Boy

Erick Boy is the Chief Nutritionist in the HarvestPlus section of the Innovation Policy and Scaling Unit. As head of nutrition for the HarvestPlus Program since 2008, he has led research that has generated scientific evidence on biofortified staple crops as efficacious and effective interventions to help address iron, vitamin A, and zinc deficiency in sub-Saharan Africa, Latin America, and South Asia.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Climate Change Conference recommends the use of technology in agriculture (Suna) 

June 02, 2022


Suna (Sudan) published an article about the 2022 Global Food Policy Report’s launch in Sudan. The launch on climate change and its impact on food systems recommended investing in scientific research and using technology in agriculture to produce food for groups suffering from hunger and poverty in the Middle East and North Africa. In the article, senior research fellow and Program Leader of the Sudan Strategy Support Program, Khalid Siddig stressed that the goal of establishing the Institute is to prepare plans to develop economic policies that help to carry out research and training for all segments of society in cooperation with local and international organizations in the direction of finding common solutions to the economic and agricultural problems facing the Sudanese in rural and urban areas.  

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