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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Erick Boy

Erick Boy

Erick Boy is the Chief Nutritionist in the HarvestPlus section of the Innovation Policy and Scaling Unit. As head of nutrition for the HarvestPlus Program since 2008, he has led research that has generated scientific evidence on biofortified staple crops as efficacious and effective interventions to help address iron, vitamin A, and zinc deficiency in sub-Saharan Africa, Latin America, and South Asia.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Three myths about rural women (Reuters)

October 14, 2016


IFPRI Senior Research Fellows Ruth Meinzen-Dick and Agnes Quisumbing and Research Analyst Sophie Theis wrote an op-ed debunking common myths about women in agriculture. The authors wrote that “widely circulated myths do contain a kernel of truth: in general, rural women work hard, with fewer resources at their disposition than men. But despite the good intentions behind them, they promote stereotypes of women as either victims or saviours, and hinder the design and implementation of programmes that can concretely advance women’s opportunities on the ground.”

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